This introductory handbook to sake presents over 100 brands for all tastes and budgets, tips for beginners and connoisseurs, and an explanation of the brew-mast... » 

This introductory handbook to sake presents over 100 brands for all tastes and budgets, tips for beginners and connoisseurs, and an explanation of the brew-master's skills. The history and intricacies of sake are revealed as well as a list of producers, restaurants and retail outlets in Japan. «